Friday 23 March 2018

Food Innovation

Marijuana, THC, and the US FDA – What Does Increasing Legalization Mean for Food, Drugs, and Dietary Supplements?

January 6, 2014 | No comments

Colorado made headlines this past week when its decriminalization of marijuana went into effect. Since that time an increasing number […]

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FDA Proposes New Study on Fortified Foods; Agency Concerned Industry Misleading Consumers

August 28, 2013 | No comments

The US  Food and Drug Administration (FDA) submitted to the White House’s Office of Management and Budget (OMB) the required […]

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Manganese, Common Substance Found In Nuts And Whole Grains, May Fight E. Coli

January 19, 2012 | No comments

The Associated Press is reporting on a new study released in the Journal Science. The study found that manganese, a […]

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AFFI Partners with USDA, FDA, Appliance Manufacturers to Launch “Cook it Safe” Campaign

September 9, 2011 | No comments

The American Frozen Food Institute (AFFI) has partnered with the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS), the U.S. […]

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Food Innovation and Debating LD71

Food Innovation and Debating LD71

February 1, 2011 | 1 comment

Food Court often strikes a serious tone bringing news stories and updates on regulations. The joy of food law however, […]

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