Thursday 24 April 2014

FoodCourtNews

Food Court News March 16 – Weekly Briefing (audio)

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In this weeks summary of food news:

  • Pink Slime Update” Food Court and Food Court News reported last week on the brewing controversy over pink slime in school lunches. This week the controversy comes to a possible conclusion.
  • Illnesses linked to Imported Foods: A new report from the CDC shows an increasing trend with imported food and outbreaks
  • Wasted Food:  Experts find 30 to 50 percent of world’s food thrown away.
  • Staples: The FDA sent Staples Inc. a warning letter after rodents and gnawed snacks were found in a warehouse.
  • Fish Fraud: A new focus is placed on economic and labeling fraud in seafood products.
  • Food Safety Modernization Act Updates: two new announcements from the FDA on implementing FSMA.

 

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